Tucked away in the charming village of Taverne, Switzerland, lies the hidden gem of Taverne Casette. This quaint eatery has been a local favorite for years, and now travelers can experience it for themselves. Here’s all you need to know about traveling to and enjoying Taverne Casette.
Getting There
The easiest way to reach Taverne Casette is by train with the Swiss national rail company, CFF. You can begin your journey from any major Swiss city, including Zurich, Geneva, and Bern. If you’re traveling from outside Switzerland, tickets can be purchased through resellers like Omio and Raileurope. However, keep in mind that booking directly with the operator usually saves you 5-15% off the cost of your fare.
For visitors who are residents of other EU countries besides Switzerland, there’s another option available. Interrail passes can be used for travel to and from Taverne Casette, making it an affordable and convenient option for those traveling throughout Europe.
Arriving at Taverne Casette
Once you arrive in Taverne, you’ll find the restaurant a short walk from the train station. The building itself is a charming, traditional Swiss-style abode, complete with rustic wooden shutters and flower boxes on the windowsills.
What to Expect
Taverne Casette is known for its traditional Swiss dishes, like raclette and fondue. The menu changes with the seasons, ensuring you’re getting the freshest ingredients with every meal. The restaurant’s cozy atmosphere is perfect for romantic evenings, family gatherings, or a solo meal after a long day of exploring.
The service at Taverne Casette is top-notch, with attentive staff that aim to make your dining experience memorable. Plus, the prices are reasonable for the high quality of food and service you’ll receive.
Final Thoughts
Whether you’re a Swiss local or a traveler stopping by for a meal, Taverne Casette is sure to impress. With affordable travel options available and unbeatable Swiss hospitality, this restaurant is a must-visit for anyone looking to experience authentic Swiss cuisine.
